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Agriculture, Forestry and Natural Resources Sector Sector Composition Sector Composition

CHAPTER THREE: COUNTY DEVELOPMENT PRIORITIES AND STRATEGIES

Pillar 7: Youth, Women, People

3.5 Development Priorities and Strategies

3.5.1 Agriculture, Forestry and Natural Resources Sector Sector Composition Sector Composition

The sector comprises of: 1) Agriculture Sub sector 2) Fisheries Sub-Sector 3) Livestock Production Sub – Sector 4) Veterinary Services Sub – Sector 5) Forestry and Natural resources Sub – Sector

Vision

Safe food and nutrition security for all, employment creation, income generation & poverty reduction

Mission

To improve livelihoods of Nairobi City County community by promoting innovative, commercially oriented, modern urban agriculture through appropriate policy environment, effective support services & sustainable natural resource management.

Sector Goal

The goals of the Sector and sub-sectors are:1) Attainment of safe food and nutrition security;2) City residents free from zoonotic diseases and food-borne contaminants;3) Sustainable green city;

4) Employment creation and poverty reduction.

Development Needs, Priorities and Strategies

Nairobi County Integrated Development Plan, 2018 Page 130

The Sector would drive the development agenda toward alleviation of food insecurity and employment creation through urban agriculture and agribusiness promotion and of reduction of the burden of zoonotic and food-borne diseases and conditions. Tables 4 to 9 summarize the development needs, priorities and strategies for the Sector.

Programme Name: 1) Administrative and Support Services Objective: To enhance effective service delivery

Outcome: Improved extension services Sub

Planned Targets

Year 1 Year 2 Year 3 Year 4 Year 5 Total

Nairobi County Integrated Development Plan, 2018 Page 131 bills paid

3 3 3 3 3 Regulations, Livestock nutrition bill)

Urba

Sub-Total 2,221

Programme Name: 2) Crop Development and Management

Objective: To enhance dissemination of agricultural information to the Urban farming community for improved crop productivity, food security and farm incomes

Outcome: Increased crop productivity, food security and incomes Sub

Key performance Indicators

Planned Targets Tot

al

Number of field days/exhibitions Number of farmer

group trainings conducted

260 260 270 270 280

Number of stakeholder for a meetings held

17 17 17 17 17

Nairobi County Integrated Development Plan, 2018 Page 132 mina

tion

Number of demonstration plots established in NITF

85 90 95 100 100

Number of staff trained

10 10 12 15 15

Number of farm visits conducted

4500 4500 4600 4650 465

0 Number of

professional group meetings held

2 2 2 3 3

Number of

information desks established;

Number of farmers reached through

information desks

2 2 2 3 3

Number of extension training materials monitoring and evaluation visits made greenhouses &

water harvesting tanks installed

9 23.5 17 37 17 40 17 37 17 37.

9 175

Number of multi-storey gardens constructed and planted

500 1500 2000 1500 150

0

Number of food security surveillance missions carried out

6 6 6 6 6

Number of functional drip irrigation kits installed in schools

8 8 8 8 8

Number of sensitizations on food safety &

GAP held

26 26 29 32 39

Number of trainings on crop diseases/pests conducted

17 17 17 17 17

Number of army worm traps serviced

4 4 4 4 4

Nairobi County Integrated Development Plan, 2018 Page 133 Number of

Aflatoxin surveillance mission carried out

17 26 34 34 34

Percentage completion of planned initiatives for the World Food Day

100 100 100 100 100 agribusiness plans developed

Number of agro processing technologies promoted

3 3 3 3 4

Number of market surveys on crop prices conducted

4 4 4 4 4

Number of farmers and agro input dealers recruited, prepared and judged for farm competition

10 10 13 13 17

Number of producer groups linked with markets

5 5 8 10 10

Number of peanut roaster and mill installed (youth groups)

5 5 4 3

Number of fruit processing machines installed (youth group)

5 5 3 3 2

Vegetable shredding machine and solar dryer (youth and women groups)

Programme Name: 3) Livestock Resource Management and development

Objective: To enhance dissemination of Livestock information to the Urban farming community for improved Livestock production food security and increased farm incomes

Outcome: Increased food security, income and improved living standards for Nairobians.

Key Outcome

Key performance Indicators

Planned Targets Year

Number of field days/exhibitions held

14 0.9 14 0.9 14 0.9 14 0.9 14 1.0

4.6

Nairobi County Integrated Development Plan, 2018 Page 134

Number of farmer group trainings conducted

stakeholder for a meetings held

14 0.3 14 0.3 14 0.3 plots established in NITF Number of staff

trained Number of farm

visits conducted

2000 0.7 200

professional group meetings held

4 0.2 4 0.2 4 0.2 5 0.3 5 0.3

1.2 Number of

livestock extension training materials

monitoring and evaluation visits made

Procure sausage making equipment

0 0 5 6.7 6 7.8 6 7.9 7 9.1

31.5 Procure Meat

mincing equipment Procure de-feathering machine Procure scolding tanks

Number of Zero grazing units constructed

0 0 0 0 5 3 5 3.2 5 3.5

9.7

Number of biogas units constructed

0 0 0 0 5 4.1 5 4.2 5 4.3

16.9 Number of milk

dispensers and coolers purchased and installed

0 0 5 15 5 15 5 15 5 15

60 Number of

yoghurt/lala filling cup equipment purchased and installed

0 0 5 2.4 5 2.4 3 1.8 3 1.9

8.5

Nairobi County Integrated Development Plan, 2018 Page 135

Number of Poultry units constructed

10 12 25 32 0 0 15 18 0 0

62

Number of rabbit units constructed

10

stys units constructed Programme Name: 4) To promote animal healthcare, veterinary public health and leather development

Objectives:

1. Improved animal productivity;

2. Health of the public improved by preventing and controlling zoonotic diseases and food contaminants;

3. Improved incomes from animals and animal products businesses.

Outcome: Better incomes and health of Nairobi residents Sub

Planned Targets

Year 1 Year 2 Year 3 Year 4 Year 5 Total

Prevention and reduced incidences of 12 priority notifiable diseases (priority = foot and mouth, African swine fever, Fowl Bronchitis)

Prevalenc

Nairobi County Integrated Development Plan, 2018 Page 136 and dioxin)

Prevalenc and leather

% of

Programme Name: 5) Animal control and welfare

Objective: Provision of good animal welfare and public security services Outcome: Better incomes and health of Nairobi residents

Sub

Planned Targets

Year 1 Year 2 Year 3 Year 4 Year 5 Total

Nairobi County Integrated Development Plan, 2018 Page 137 s complying with animal welfare

% reduction in number cases of stray animals

One facility for

Programme Name: 6) Fisheries Management and Development Objective:

1. Increase food and nutrition security.

2. Assurance of safety and quality of fish and fishery products

3. Creation of employment, increase income and diversification of livelihoods

Outcome: Increased household income and improved livelihoods for Nairobi residents Sub e Indicators

Planned Targets

Year 1 Year 2 Year 3 Year 4 Year 5 Total constructed

20 17.2 10 17.8 10 22 10 23 10 25.3 105.3

No. of fish tanks units installed &

stocked

Nairobi County Integrated Development Plan, 2018 Page 138 collected and analyzed conducted

20 10.8 20 10.9 20 11 20 11.5 20 12.0 trainings &

on farm demonstratio ns conducted

48 53 55 57 60

Nairobi County Integrated Development Plan, 2018 Page 139

Programme Name:- 7) Forest and Natural Resource Management

Objective : To increase the tree cover and rehabilitate fragile and degraded ecosystems Outcome: Rehabilitated and conserved lands

Sub

Planned Targets & Costs (millions)

Year 1 Year 2 Year 3 Year 4 Year 5 Total

Number of tree seedlings Kilometers of river bank rehabilitated

1.5 World Forestry day celebrated

1 0.2 1 0.2 1 0.2 1 0. Kilometers of terraces technologies promoted water pans excavated

- - 1 5 - - 1 5 1 5 15

Nairobi County Integrated Development Plan, 2018 Page 140

Sub-Tota l

242.5

Grand Total 4,788

3.5.1.1 Cross-Sectoral Implementation Considerations Table 10: Cross-sectoral impacts

Programme Name Sector Cross-sector Impact Measures to harness or Mitigate the Impact

Synergies Adverse impact

Livestock Resource Management and development

Agriculture

Production of organic fertilizer (Manure) hence reduce emissions associated with chemical fertilizers

High demand and strain on pristine land for fodder production hence creating a high carbon footprint in the ecosystem

-link with related sectors (institutions and related sectors) to adapt and step up use of organic fertilizer for improved soil aggregates including soil carbon (sequestration)

-Encourage intensification and commercialization (improved off-farm production systems) hence less strain on land

3.5.2 HEALTH