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SEASONAL CHANGES OF SEMEN QUALITY AND FREEZABILITY IN THE WARMBLOOD STALLION F Janett, R Thun, K Niederer, D Burger

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SEASONAL CHANGES OF SEMEN QUALITY AND FREEZABILITY IN THE WARMBLOOD STALLION

F Janett, R Thun, K Niederer, D Burger1, M Hässig. Department of Reproduction, University of Zürich and National Stud Farm, Avenches1

The objective of this study was to investigate seasonal changes of stallion semen quality and to determine the best time of the year for semen cryopreservation. Experiments were performed using 10 Swiss warmblood stallions from the National Stud Farm in Avenches.

Ejaculates were collected and frozen every 2 weeks during one year from January to December 1999. To analyze seasonal differences 4 periods of 3 months each were defined as autumn (September, October, November), winter (December, January, February), spring (March, April, May) and summer (June, July, August). During the one-year experiment all semen quality parameters showed a clear seasonal pattern. The volume, total sperm and motility in fresh semen were significantly (P <0.05) higher in summer than in winter, while sperm concentration was significantly lower in summer compared to the other seasons.

Regarding morphology, normal sperm was significantly (P <0.05) lower in summer than at any other time of the year and major defects showed higher (P <0.05) values in summer than in spring and autumn. In frozen-thawed semen samples motility was significantly (P <0.05) improved in autumn when compared to spring and summer. Viability (SYBR-14/PI) was lowest in summer and differed significantly (P <0.05) from other seasons. The HOS test revealed significantly (P <0.05) more membrane damaged spermatozoa in winter than in spring, summer and autumn. Our results demonstrate that clear seasonal differences occurred in semen quality parameters of fresh and frozen-thawed semen and that deep freezing of stallion semen should preferably be performed in autumn.

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