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Comparison of Carotenoid Content, Gene Expression and Enzyme Levels in Tomato (Lycopersicon esculentum) Leaves

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Comparison of Carotenoid Content, Gene Expression and Enzyme Levels in Tomato (Lycopersicon esculentum) Leaves

Andrew J. Simkin

a,c

, Anne-Marie Laboure´

a

, Marcel Kuntz

a,

*, and Gerhard Sandmann

b

a Ge´ne´tique Mole´culaire des Plantes, Universite´, J. Fourier and CNRS (UMR5575), BP53, F-38041 Grenoble cedex 9, France. E-mail: marcel.kuntz@ujf-grenoble

b Address: Botanisches Institut, J. W. Goethe Universität, D-60054 Frankfurt, Germany

c Present address: Horticultural Sciences Department, PO Box 110690, University of Florida, Gainesville, Florida 32611-0690, USA

* Author for correspondence and reprint requests

Z. Naturforsch.58 c,371Ð380 (2003); received January 7/January 28, 2003

Physiological conditions which lead to changes in total carotenoid content in tomato plantlets were identified. Carotenoid levels were found to increase after the onset of a dark period during a normal 24h cycle. This rapid initial increase is followed by a steady decrease in carotenoid content throughout the night. A decrease in the expression of several caroteno- genic genes, namelypds, zds (carotenoid desaturases) andptox (plastid terminal oxidase), was observed following the removal of the light (when carotenoid content is at its highest).

An increase in gene expression was observed before the return to light forpdsandzds(when carotenoid levels were at their lowest), or following the return to light forptox. The phytoene desaturation inhibitor norflurazon leads to a decrease coloured carotenoid content and, in the light, this correlated withpdsandzdsgene induction. In the dark, norflurazon treatment led to only a weak decrease in carotenoid content and only a small increase inpdsandzds gene expression. The striking absence of phytoene accumulation under norflurazon treatment in the dark suggests a down-regulation of carotenoid formation in darkness. However, pro- longed dark conditions, or treatment with photosynthetic inhibitors, surprisingly led to higher carotenoid levels, which correlated with decreased expression of most examined genes. In addition to light, which acts in a complex way on carotenoid accumulation and gene expres- sion, our results are best explained by a regulatory effect of carotenoid levels on the expres- sion of several biosynthetic genes. In addition, monitoring of protein amounts for phytoene desaturase and plastid terminal oxidase (which sometimes do not correlate with gene expres- sion) indicate an even more complex regulatory pattern.

Key words:Carotenoid Desaturation, Photooxidation, Norflurazon

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